Service Experience

Summary

I've worked in the food service industry for the last six years. I have held almost every position in a restaurant and mastered each as I moved up the ladder. I have worked in a variety of environments, from a popular local restaurant to a prominent nightclub to large-scale outdoor events. I've never had a disappointed guest and am frequently requested by tables for my quality service and fun personality.

Job Experience

Club Elevate/The Hotel                                                                       8/14 – Present

Cocktail Server/Bartender

Sell tables to incoming guests, provide quality service and a fun atmosphere that each patron won’t soon forget

Tao, Sundance                                                                                    1/14 & 1/15

Cocktail Server

Provide guests with a genuine Park City experience, work in a quick paced environment

The Dodo Restaurant

Server/Hostess/Busser                                                                        8/12 – 8/14

Provide the best customer service and table service possible, memorize specials, achieve high standards for service

Marcello’s Italian Bistro                                                                     11/09 – 7/10

Server/Hostess

Work independently, take care of many tables at once, provide quality service expected of a local restaurant